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Thursday, October 6, 2011

Massoor Dal and Spinach Curry

Masoor Dal  and Spinach Curry

Ingredients

1.masoor dal                                    2 cups
2.spinach                                          4 cups
3.tomato                                            6 nos
4.fresh ginger garlic paste                 3 tbs
5.cumin (jeera) powder                     1 1/2 tbs
6.turmeric powder                             1 tsp
7.coriander powder                               1 tbs              
9.oil                                                   3 tbs
10.salt                                               to taste


Method  of preparation

pressure cook masoor dal with quarted tomato's.

cook spinach and blend in a blender.

saute all the other ingredients except salt in oil.
blend sauteed ingredients with spinach and dal 
add salt.
 

 


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